Seattle's Urban Cooking School

Diane LaVonne fashioned Diane's Market Kitchen by combining her passion for food and wine, her talent for teaching and creating a comfortable, inviting environment, and her commitment to balancing those for a life of health and well being.

Diane invites you to her kitchen to share time and conversation with her other guests and learn about the best of the Northwest's foods and wines.

More about Diane and the Kitchen Explore Classes Calendar


Join Diane LaVonne for the most unique culinary experience Seattle has to offer. Explore the Pike Place Market through stories of the farmers and producers, a menu inspired by their products and a hands-on cooking class where you will use the fresh local ingredients found there. Diane's Market Kitchen: where connecting cooking, companionship, and community combine to create a memory; not just a meal.

What's New
Classes & Events
Private Event forSoftchoice 2/3
Fresh foods produced, harvested and locally sourced by Diane and her extended market family are the foundation for your private dinner party. While preparing your authentic Northwest Meal you’ll... Read More

Simply Satisfying Soups and Stews 2/5
When the leaves begin to fall, the rain hits the windows and the trees move and sway in response to the winds....those are the signals that fall is here. I love getting into the kitchen when it's... Read More

Private Seafood Secrets 2/5
How to re-create some of your favorite restaurant seafood dishes. Love wonderful sweet bites of the ocean? Learn to make the market kitchen's signature salmon dish followed by an exquisite fruit... Read More
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diane@dianesmarketkitchen.com
Local (206) 624-6114
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